Don’t knock it until you’ve tried it! This is one of my top favourites, plus it’s quick and easy to prepare. Peel and dice a nicely ripe pineapple Not a hard green one as you so often see. Choose one … Continue reading
Firstly you’ll need a Nutribullet type blender in order to make the jerk paste quickly and easily. For 4 pieces of chicken, thighs drumsticks or a mix put the following into the blender (for 8 pieces of chicken just double … Continue reading
I made this on a day when we had heavy snow and ate it imagining being in a mountain restaurant in the French Alps! It provided more than 4 generous portions. 1kg waxy potatoes, I used Charlottes 1 Reblachon cheese … Continue reading
1 grapefruit 2-3 oranges 1 lemon (total weight of fruit approx. 1.2 kg) 2.2 litres water 1.5 kg white sugar Quarter the fruits and boil for about 1 hour until the peel is soft. Remove the fruit and allow to … Continue reading